Add qbrew files

[clinton/website/src/unknownlamer.org.git] / beer-recipes / 1-Pale Ale / pale_ale-1_a.qbrew

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+<?xml version="1.0"?>
+<!DOCTYPE recipe>
+<recipe generator="qbrew" version="0.3.5" >
+  <title>First Attempt</title>
+  <brewer>Clinton Ebadi</brewer>
+  <style>American Pale Ale</style>
+  <batch quantity="5.0000 gal" mash="false" />
+  <notes class="recipe" >I am not sure if the color for the dry malt is correct (sheet said 8-13?), or if the SG is right (the LME is correct, but the DME had no info on that so I used the 'usual' number from a book).</notes>
+  <notes class="batch" >I did a half boil (three gallons preboiled and left to cool in the fermentor, and three gallons boiIed with the malt/hops). I did not make a starter for this one. I Accidentally added the bittering hops before the hot break. Everything else seemed to go fine. Cooled the wort from boiling to roomtemp in a bit under a half an hour in the sink with a bit of ice. OG was 1.054 (read 1.048 @ 98F [I didn't cool the concentrated wort to quite low enough of a temperature to offset the hot water in the bucket]). I had to let it sit closed overnight because the wort/water mix took a long time to cool down, and pitched the yeast at nine the next morning. Vigorous fermentation started before the next day.
+
+BOTTLING DAY:
+Bottled three days late (Thursday april 27). Fermentation was quick. There were a few temperature spikes and dips during fermentation. FG was 1.014 (right on target). Initial taste is a bit bready, and initially mildly hopped but moving to a nice floral hoppiness after swallowing. Bottling went well (the last bottle or two will probably be oxidsed, but such is life).</notes>
+  <grains>
+    <grain use="extract" quantity="3.0000 lb" color="13" extract="1.042" >Briess Sparkling Amber D.M.E.</grain>
+    <grain use="extract" quantity="4.0000 lb" color="2.2" extract="1.036" >Alexander's Sun Country Pale LME</grain>
+  </grains>
+  <hops>
+    <hop form="pellet" alpha="13.2" quantity="1.0000 oz" time="60" >Nugget</hop>
+    <hop form="pellet" alpha="6" quantity="1.0000 oz" time="10" >Cascade</hop>
+  </hops>
+  <miscingredients>
+    <miscingredient notes="liquid tube" quantity="1.0000 unit" >White Labs East Coast Ale yeast</miscingredient>
+  </miscingredients>
+</recipe>